These are all the posts that have been tagged with confectionery.
Marking 20 years in business for our parent company, Bell Publishing, we believed that the timing was right to launch our debut World Confectionery Conference event in Brussels next year.
With autumn around the corner for us here in the northern hemisphere, the season heralds a particularly busy period for our events calendar.
Nestlé has added two new variants to its KitKat and Yorkie chocolate bar brands in UK and Ireland through its MORE range of products.
Campaign group Action on Sugar has called on the UK government to introduce a calorie tax for sweet goods including confectionery.
Fulfil – a high protein, low sugar impulse snack, is ready to launch its most chocolatey bar yet – Chocolate Brownie, which will be available in UK retailers from September.
Mars has brought back its Galaxy Truffle chocolates, this time as a stand-alone gifting pack for Christmas 2019.
Nestlé has introduced two new flavours to its Munchies brand in the UK and Ireland this summer.
The Ferrero Group unveiled its products for Christmas 2019 at a (literally) glittering launch event at London’s Café de Paris last week.
Mars Wrigley Confectionery has introduced Skittles Dipped, featuring original fruity Skittles in a creamy yogurt-flavoured coating.
Lindt & Sprüngli Travel Retail is launching its new Lindt Napolitains World Traveller Collection range
This week saw the 2019 Academy of Chocolate Awards staged at Claridge’s in London, where a host of confectionery talent gathered eagerly to awaited the results of months worth of painstaking judging.
Cadbury has launched its 30% less sugar Dairy Milk bars in response to consumer demand for a greater variety of healthier confectionery options.
This week has seen a rather popular job advert go live for Mars Wrigley in the UK, which is seeking its very own team of eight Willy Wonkas to become professional chocolate tasters.
Keeping ahead of the pack as a manufacturer in terms of market trends is something that provides our industry with a constant challenge.