These are all the posts that have been tagged with snack.
pladis is making snack time healthier with the launch of new McVitie’s Granola Oat Bakes.
Laurent-Perrier is offering champagne lovers a new take on the traditional bar snack, as it launches Lotus Root Crisps.
Big Dipper Dough Co, a safe edible raw cookie dough company has expanded its range to over 3,000 retailers across 18 states in the US.
Scottish food brand Paterson’s has launched vegan Fruity & Filling Oat Bars.
Seed Snacks, the low calorie/plantbased/gluten-friendly from baked snack company, Pep & Lekker is unveiling new flavours and packaging.
The Artful Baker, based in Dorset, has launched a new range of Biscotti biscuits.
Snack brand Wild Trail has introduced its new Sweet & Salty snack bar.
For the first time in 125 years, Hershey is changing its chocolate bars to be decorated with emojis.
British conservation charity Marwell Zoo is now stocking Moo Free’s range of ethical, animal cruelty-free chocolates.
Bel Brands USA has introduced Babybel Mini Rolls.
A new range of gluten free snack bars has been launched by Fatherson Bakery.
High Road Craft Ice Cream has introduced Wallops, a mix of chocolate, ice cream and cookie dough in one snack-sized treat.
Trek has launched its new Protein Nut Bar range, complete with a refreshed branding.
Snacking brand Guruji is set to launch its innovative range of snacks made of popped lotus seeds.