Fudge Kitchen debuts Hot Cross Bun Caramels

Fudge Kitchen, the celebrated confectionery producer that received accolades at the 2023 Food Manufacture Excellence Awards, is excited to unveil its latest creation – Hot Cross Bun Caramels. Building on its success and innovation, the award-winning confectioner is set to add two delightful additions to its chocolate-coated caramel line in 2024.

The launch of their Hot Cross Bun Caramels coincides with the spring season, introducing a vibrant new box featuring delicate florals. This latest offering joins the vivid gift boxes introduced in 2021, following a comprehensive sustainability-led brand refresh guided by luxury packaging design agency Smith & Village. Originally showcased in a renowned London department store, this exceptional flavour is now finding its place among the brand’s classic products.

Hand-worked and infused with seasonal spices by skilled artisans at Fudge Kitchen’s production kitchen in Kent, the Garden of England, each caramel is generously coated in responsibly sourced Colombian chocolate, supplied in collaboration with Luker Chocolate. The finishing touch involves a delicate cross of silky white chocolate, paying homage to the iconic hot cross buns that inspired this delectable treat.

The Hot Cross Bun Caramels are elegantly presented in responsibly sourced, plastic-free packaging and gift boxes, aligning with Fudge Kitchen’s commitment to sustainability. Available online, in Fudge Kitchen’s national high-street shops, and select independent specialty retailers, these irresistible caramels are priced from £9.

Don’t miss the chance to savour the exquisite blend of seasonal spices and rich chocolate in Fudge Kitchen’s new Hot Cross Bun Caramels – a delightful addition to their renowned lineup of artisanal confections.

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