Blogs
The return of ‘Shrinkflation’ affecting Cadbury Dairy Milk bars is an unwelcome development
Guest blog: The decision by Mondelēz to reduce Dairy Milk sharing bars by 10% in size has re-ignited the ‘shrinflation debate’ on how manufacturers handle inflationary pressures. Cloe Legrand, Consumer Analyst at GlobalData, offers her view on this major industry topic.
State of the Industry event shines a light on confectionery success
For the past few days in Florida, the US confectionery sector has gathered to celebrate its resilience in the face of challenging times on a global level.
Bakery, Business, Candy & Gum, Chocolate, Functional & Free-from, Packaging, Savoury Snacks
IFE’s return after three years further kick-starts live event sector return
Despite notably reduced attendance figures for this year’s ISM and ProSweets, the global sector showcase appears to have heralded the way forward for other key trade shows in the coming months, which is an especially welcome development.
Bakery, Business, Candy & Gum, Chocolate, Functional & Free-from, Savoury Snacks
ICCO forecasted dip in global cocoa supplies poses confectionery sector tests
Among the many highly unwelcome global news developments of the past week has been the International Cocoa Organisation’s latest forecast for latest crop figures anticipating supplies dropping globally by a total of 5%.
Guest blog: There can be no climate justice without social justice
Deforestation is clearly high on the agenda for the cocoa and confectionery sector, as it seeks to hone in on key sustainability goals. Jon Walker, senior advisor for Cocoa at Fairtrade International, offers his view on major developments.
Urgent confectionery sector action on stemming deforestation needed
The last few years within the confectionery industry have seen an increasing spotlight being placed on the sustainability of the cocoa sector, with farming communities at the heart of the supply chain in West Africa facing considerable challenges.
Despite a lack of visitors numbers, ISM and ProSweets offer hope for 2022
As I walked into the empty press office of the ISM and ProSweets events at the start of this week, it was hard not to imagine I hadn’t wandered into a strange B2B parallel universe where Confectionery Production was the only title covering the sector, however, it will certainly be an experience I won’t forget in a hurry, and one which offered up some key highlights.
Bakery, Business, Candy & Gum, Chocolate, Functional & Free-from, Packaging, Savoury Snacks
Upturn in Germany’s confectionery sector hindered by ongoing major sector challenges
The latest assessment by German trade body BDSI on the nation’s confectionery sector showing a slight increase in sales against an array of business challenges is undoubtedly to be cautiously welcomed as a barometer for wider market conditions.
Final countdown begins for returning ISM and ProSweets events
With less than two weeks to go until ISM and ProSweets, the momentum surrounding the two key shows is certainly gathering pace for what should prove enjoyable and revealing events.
Bakery, Business, Candy & Gum, Chocolate, Functional & Free-from, Packaging, Savoury Snacks
Cargill’s move to vegan chocolate reveals sustained shift towards category growth
The news breaking this week of Cargill making an expanded move into chocolate confectionery for the confectionery sector as we move through ‘Veganuary’ was a significant move indeed.
Looking forward to a successful and memorable 2022
Being just a few days into January, here’s wishing you all the best possible start to 2022, and may it prove a memorable, interesting and successful year for you all.
Here’s wishing you all a fine Christmas and a Happy New Year
With Christmas just a few days away, all that remains is to offer our best season’s greetings, and hopes that 2022 can potentially offer us all some more settled times ahead.
Cocoa coalition looks to EU Commission to deliver after further delays to human rights due diligence
This past week saw key action of support from of one of the most notable new joint ventures from industry with a formation of a cocoa coalition of chocolate companies including Ferrero, Hershey, Mars Wrigley, Mondelēz International, Nestle, and Tony’s Chocolonely, alongside Fairtrade International and Rainforest Alliance.
Christmas season brings out the best in artisan and major brand confectionery
With the Christmas season now well and truly in full swing, it’s been encouraging to venture out to stores and see that both individual stores and major brands have made a considerable effort to present new confectionery lines.
Bakery, Business, Candy & Gum, Chocolate, Savoury Snacks, Seasonal