Quality Street fans bemoan the loss of the classic tin format as eco-friendly paper tub emerges
The latest move from Nestle to make its classic Quality Street tubs more eco-friendly has perhaps understandably garnered a mixed reaction from fans of the brand.
EU Commission plans for EUDR major law delay met with justified concerns
This week, there really has only been one story in town as far as the global confectionery sector is concerned, and that is the shock proposals from the EU Commission to postpone introducing major EUDR environmental laws. The landmark legal framework is for the first time set to introduce mandatory conditions upon (at first) large […]
A fantastic final curtain draws down on a successful 2024 ISM Middle East
With just the final few minutes of ISM Middle East remaining, all that is left to do is offer a big congratulations to the organisers and exhibitors at this year’s show, who have collectively raised the bar for this key international event.
Sustainability and innovation developments remain at the heart of the World Confectionery Conference
The core dual themes of sustainability and innovation for this year’s World Confectionery Conference remain at the very heart of what drives our remarkably resilient industries, and we are anticipating plenty of key discussion points for our 2024 edition next week.
Robert’s Dorset: handmade in Britain
The company is relaunching its pork crackling, nuts and fudge in new recyclable pouches and packaging.
Rich’s adapts retail offering to include individually wrapped products
Rich’s, the UK’s leading supplier of premium bakery products, has adapted its retail offering to ensure food safety and quality during the coronavirus pandemic – starting with cookies, all products will be available in individual wrapping.
Ferrero unveils spring 2020 NPD
Ferrero is investing £2.7m in media across spring 2020, coupled with the launch of 10 new seasonal lines to complement its strong core range.
The season of major international trade shows begins
With autumn around the corner for us here in the northern hemisphere, the season heralds a particularly busy period for our events calendar.
It’s all gold for Ferrero
The Ferrero Group unveiled its products for Christmas 2019 at a (literally) glittering launch event at London’s Café de Paris last week.
Raw Halo gets new flavours and a new look
For 2019, Raw Halo chocolate is launching a vibrant new look and recyclable, plastic-free packaging, along with new flavours, formats and listings in Waitrose, Ocado and Holland & Barrett.
Moo Free reformulates its free from pralines
Moo Free has re-formulated its dairy free “milk” chocolate pralines as, according to EU laws, they are not actually pralines.
Bakery, Business, Chocolate, Functional & Free-from, Packaging
Mars Wrigley introduces Snickers Crisp
Mars Wrigley has launched its latest new product: Snickers Crisp.
Two Farmers Crisps launches new sharing sizes
Two Farmers crisps is building on the success of its 40g range with a 150g packet and 400g tin, ideal for the picnic and festival season.
Laurent-Perrier and Made For Drink collaborate to launch Lotus Root Crisps
Laurent-Perrier is offering champagne lovers a new take on the traditional bar snack, as it launches Lotus Root Crisps.