Latest news

IBIS Rice expands range with new bean and rice cakes

DolCas releases a chocolate bar with concentrated fish collagen

Finsbury Food Group and Swizzels launch first Squashies Celebration Cake into Tesco

Stockley’s reintroduces Treacle Toffee

Wild Thingz lands on Ocado with sweets that pass the parent test

recipes

Campaigners call for action on product calories

posted 23 August, 2019

Enjoy! free from chocolates

posted 14 June, 2019

Alpen brings back coconut variant and new branding

posted 3 May, 2019

Mini Easter Truffle Eggs from Rhythm 108

posted 22 January, 2019

Kosher gifts from Hay Hampers

posted 23 November, 2018

Barry Callebaut shapes its Forever Chocolate ambitions

posted 2 November, 2018

A richly rewarding business venture

posted 31 October, 2018

Inclusions in chocolate confectionery proving potential big business

posted 23 October, 2018

Brexit sweet tins witness soaring pre-order demand

posted 12 October, 2018

Holdsworth Chocolates expand core range

posted 4 October, 2018

Diforti launches the UK’s first Gluten-Free Cannoli

posted 2 October, 2018

British fudge goes on sale in Saudi Arabia for the first time

posted 23 September, 2018

The second wave of ruby chocolate makes its mark

posted 15 August, 2018

Copperpot Originals gives nod to Cornwall

posted 15 June, 2018

Ryvita reveals re-launch

posted 13 April, 2018

Brazilian sweets and snacks to feature at ISM

posted 24 January, 2018

Sustainably packaged products

posted 23 January, 2018

Low sugar granola launched for health-conscious Brits

posted 11 January, 2018

Go ahead! extends Goodness Bar range

posted 29 December, 2017

Clean confectionery

posted 19 December, 2017

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