Latest news

New additions to Hotel Chocolat’s Wall of Chocolate

Cathedral City enters chilled party food segment in UK

M&M’s Halloween Rescue Squad back from the dead this Halloween

GHOST launches new protein bars

Whaoo! unveils chocolate-filled crêpes for a spooky treat

research

Final countdown for the 2025 World Confectionery Conference

posted 9 September, 2025

Improving cacao farming techniques set to offer major sector breakthrough

posted 11 October, 2019

Nestlé adds two flavours to Munchies brand

posted 14 August, 2019

Travel the world with Lindt & Sprüngli Travel Retail

posted 7 August, 2019

McVitie’s launches Granola Oat Bakes

posted 25 June, 2019

Remaining on trend is vital for the confectionery trade

posted 21 June, 2019

McVitie’s partners with Mind for new mental health campaign

posted 15 May, 2019

Alpen launches protein bars

posted 12 March, 2019

Crické, insect-based snacks

posted 7 March, 2019

Fairtrade Fortnight aims for living wage for Ivory Coast farmers

posted 1 March, 2019

A year of promise despite trading challenges

posted 15 February, 2019

Doritos Flame Grilled Steak soon to hit UK shelves

posted 11 January, 2019

Global confectionery sector growth predicted

posted 11 January, 2019

New addition for Cadbury Darkmilk range

posted 11 December, 2018

Barry Callebaut shapes its Forever Chocolate ambitions

posted 2 November, 2018

Cadbury introduces new Darkmilk range

posted 30 August, 2018

Flavanol enhanced chocolate to go into UK production

posted 23 August, 2018

Maynards Bassetts extends portfolio with new soft jellies

posted 21 August, 2018

Return of the Toblerone missing peaks prompts media spotlight

posted 25 July, 2018

Cadbury to slash sugar content of Dairy Milk bar

posted 20 July, 2018

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