Latest news

Pip & Nut capitalise on bakery-inspired snacking

Popcorn Kitchen launches Munch Mix

Barratt Sweet Shop goes bananas

Bakeful grows Target presence with expanded baked snacks portfolio

Pringles puts its signature flavours into hot dog buns

Blogs

An event packed year ahead beckons

posted 3 January, 2020

A successful Parisian ingredients mission

posted 13 December, 2019

Entries set to open for World Confectionery Awards

posted 29 November, 2019

Concerns over the next generation of manufacturing engineers

posted 22 November, 2019

A wealth of industry insights revealed at Gulfood

posted 8 November, 2019

Improving cacao farming techniques set to offer major sector breakthrough

posted 11 October, 2019

All systems go for our global confectionery conference showcase

posted 26 September, 2019

The season of major international trade shows begins

posted 13 September, 2019

Campaigners call for action on product calories

posted 23 August, 2019

It’s all gold for Ferrero

posted 9 August, 2019

Global confectionery talent celebrated at the Academy of Chocolate Awards

posted 26 July, 2019

Seeking the next generation of Willy Wonkas

posted 5 July, 2019

Remaining on trend is vital for the confectionery trade

posted 21 June, 2019

Sweets and Snacks Expo serves up some real treats

posted 31 May, 2019

Celebrating the finest chocolates from across the globe

posted 8 May, 2019

Rise of the machines poses challenges and opportunities

posted 25 April, 2019

Cheese eggs and hazelnut squirrels make the grade for Easter

posted 12 April, 2019

Healthier confectionery

posted 29 March, 2019

Making environmental headway

posted 15 March, 2019

Fairtrade Fortnight aims for living wage for Ivory Coast farmers

posted 1 March, 2019

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