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news
UK vegan chocolate firm awarded £10,000 grant
posted 27 June, 2017
blog
Disruption in the chocolate market
posted 22 March, 2017
blog
Halloween confectionery in decline
posted 2 November, 2016
blog
Ferrero at 50
posted 10 August, 2016
news
Mars introduces Galaxy Crispy
posted 29 June, 2016
blog
Sustainable palm oil labels on confectionery
posted 15 June, 2016
feature
The next level for Corbion
posted 2 March, 2016
feature
Full of beans
posted 17 February, 2016
news
MD raises funds
posted 2 October, 2015
news
Whitworths TV campaign
posted 28 August, 2015
news
Boosting brand awareness
posted 19 June, 2015
feature
The future’s sweet
posted 28 April, 2015
news
UB supports independents
posted 22 April, 2015
news
Roasted salted nut mix
posted 9 March, 2015
feature
What price chocolate?
posted 18 December, 2014
feature
Driving reform
posted 18 November, 2014
news
Ice cream team expands
posted 3 October, 2014
news
Award for gluten-free range
posted 24 September, 2014
news
Sports star gets on board
posted 1 September, 2014
feature
Strategy for success
posted 2 May, 2014
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