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IBIS Rice expands range with new bean and rice cakes

DolCas releases a chocolate bar with concentrated fish collagen

Finsbury Food Group and Swizzels launch first Squashies Celebration Cake into Tesco

Stockley’s reintroduces Treacle Toffee

Wild Thingz lands on Ocado with sweets that pass the parent test

figures

It’s all gold for Ferrero

posted 9 August, 2019

Product launches prove icing on the cake for ISM and ProSweets

posted 1 February, 2019

Final countdown for Gulfood manufacturing

posted 16 October, 2018

Nestlé pulls out the stops for its festive confectionery series

posted 11 September, 2018

Survey highlights urgent need for more environmentally friendly packaging

posted 29 August, 2018

The universal appeal of confectionery

posted 22 August, 2018

Ferrero invests in new Christmas confectionery ranges

posted 14 August, 2018

Equipment sales and confectionery product sales continue to rise

posted 6 June, 2018

Lack of results on sugar reduction leads to calls for confectionery tax

posted 23 May, 2018

UK Plastics Pact offers step in the right direction

posted 2 May, 2018

Results season brings a degree of optimism

posted 12 April, 2018

Welcome from your new editor

posted 31 January, 2018

Presentation is everything

posted 13 December, 2017

Cereal: a snacking staple

posted 19 October, 2017

UK food prices continue to rise

posted 6 July, 2017

Curbing sugar intake

posted 1 March, 2017

Halloween confectionery in decline

posted 2 November, 2016

Happy New Year

posted 30 December, 2015

Measure of success

posted 21 December, 2015

Addition to baked puddings range

posted 1 December, 2015

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