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IBIS Rice expands range with new bean and rice cakes

DolCas releases a chocolate bar with concentrated fish collagen

Finsbury Food Group and Swizzels launch first Squashies Celebration Cake into Tesco

Stockley’s reintroduces Treacle Toffee

Wild Thingz lands on Ocado with sweets that pass the parent test

jellies

Bonds of London offers new spring treats

posted 23 February, 2021

PVM launches vegan Fruittella range

posted 23 September, 2019

Pandora Bell launches new gift boxes

posted 23 May, 2019

A summer of silly fun with Maynards Bassetts

posted 7 May, 2019

Maynards Bassetts extends portfolio with new soft jellies

posted 21 August, 2018

Sustainably packaged products

posted 23 January, 2018

Maynards Bassetts introduces bagged candy range

posted 2 November, 2017

Kingsmoor Packaging produce festive Haribo tub

posted 22 December, 2016

Haribo and Maoam impulse lines

posted 1 July, 2016

The next level for Corbion

posted 2 March, 2016

A focus on the Czech Republic

posted 21 October, 2015

Getting creative

posted 5 October, 2015

Gearing up for gifting

posted 10 September, 2015

Crilco wins contract

posted 21 August, 2015

Rocky Mallow Road bar

posted 17 July, 2015

Fun-filled combinations

posted 13 May, 2015

gum

Gums and jellies in India

posted 16 February, 2015

The rise of chocolate spreads

posted 25 December, 2014

Once upon a time

posted 18 December, 2014

Creating a buzz

posted 15 September, 2014

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