Halloween range from Hotel Chocolat

British chocolatier and cocoa grower Hotel Chocolat has created a new range of ‘horror-chic’ products with its Halloween showpiece, Headonism. A limited edition, life-size chocolate skull decorated with edible 24-carat gold hoping to stand out as one of the season’s confectionery highlights.
The range includes Headonism, a limited edition of 150 life-size skulls, finished with edible gold and cast in smooth 40% milk chocolate and 70% dark. Presented in a tailor-made midnight black and blood red box to appeal as a horror showpiece.
Count Chocula is a Dracula cast in 40% milk or 70% dark chocolate while the Boo! Box is a collection of Halloween figures – all cast in 70% dark chocolate. Horrif-eyes is a set of six white chocolates filled with soft caramel and finished with natural green eyes.






