Will you be at ProSweets 2017?

Will you be exhibiting or attending ProSweets and ISM 2017 in Cologne from 29 January to 1 February? If so, we’d love to hear from you.

We will be producing show previews in the February issue of Confectionery Production for distribution at both fairs. They will include need-to-know information about ProSweets and ISM, as well as exhibitor profiles.

If you would like to let visitors know what you will be exhibiting, send your stand details and a short summary explaining what you do and what you will be exhibiting at the event, as well as some pictures of your products to [email protected] by 3 January. If you’d also like to organise separate meetings or interviews at either of the events, then get in touch.

And with the festive season firmly upon us, I’d like to take this opportunity to wish all our readers a very merry Christmas. The office will be closed from 26-27 December, but we’ll be back at our desks on 28 December to bring you even more industry news, features, exclusive interviews and event coverage.