New flavours for free-from crisp range
Free-from brand Enjoy Life Foods has expanded its line of Plentils chips with two new flavours: Thai Chili Lime and Moroccan Spice.
Made from crunchy lentils, which are known for being a good source of fibre and all-natural plant-based protein, Thai Chili Lime and Moroccan Spice Plentils will begin shipping to US retailers this month. Thai Chili Lime is a blend of sweet and salty flavours mixed with tart lime and a hint of spice, while Moroccan Spice is aromatic with a touch of sweetness and Moroccan spices.
At 130 calories per serving, Enjoy Life Foods claims the chips contain 40% less fat than the leading potato chip.
“Now more than ever, the influential millennial demographic is demanding foods made with exotic flavours that not only deliver in taste, but in nutrition and texture,” said Joel Warady, chief sales & marketing officer at Enjoy Life Foods.
“Our new Thai Chili Lime and Moroccan Spice Plentils were created to satisfy millennials’ adventurous palates while giving everyone an allergy-friendly, crunchy and high-protein snack that tastes even better than traditional chips – all while spicing up the free-from category.”
Enjoy Life Plentils are also available in Sea Salt, Dill & Sour Cream, Margherita Pizza, Garlic & Parmesan and a limited edition Himalayan Pink Salt. Plentils are certified gluten-free, Non-GMO project verified, kosher and halal certified and are free from the top eight most common allergens identified as milk, eggs, fish, crustacean shellfish, tree nuts, peanuts, wheat and soy.
