Kent Crisps to launch bigger sharing bags

Quex Foods, producer of Kent Crisps, is to launch its range in bigger 150g bags. They join the 40g bags, which have been on the market since March.

Made from locally-grown potatoes and hand-cooked for quality and texture, Kent Crisps include a first for the crisps industry – Oyster and Vinegar, plus Great Taste Award winner Ashmore Cheese and Onion, Sea Salt and Biddenden Cider Vinegar and Sea Salt.

Quex Foods only use natural flavours and colours and produce Kent Crisps using sustainable methods. Anthony Curwen, Quex Foods managing director, says, “We have had constant requests for the bigger bags and have invested in the new 150g sharing packets ahead of schedule due to overwhelming demand.”