Alcoholic cherry yogurt

The Collective is adding a cherry SKU to its range of gourmet yogurts for the very first time with the release of its New Year Limited Edition, an alcoholic Morello Cherry & Kirsch variety, to all major UK retailers.

With cherry one of the most popular flavours in the yogurt category, this launch will be a significant new addition to The Collective’s range. The brand has used its trademark innovation to create a completely unique product; inspired by the iconic Black Forest Gateau and bringing together this dish’s most delicious elements – epic dairy, sour Morello cherries and a splash of Kirsch liqueur.

The unique alcoholic variety will be available until March 2016, rolling out nationwide to 1,200 stores. This new edition promises to provide a kick throughout the winter months, whether it’s at breakfast, snack time or as a post-dinner treat.

The yogurt is only five per cent fat, making it the perfect pudding alternative, and meeting demand for innovative products that will provide consumers with guilt free indulgence in the New Year.

Amelia Harvey, co-founder of The Collective says: “With cherry proving such a popular flavour with consumers, The Collective is excited to introduce its own take on this British favourite.

“This innovative new product takes inspiration from the iconic Black Forest Gateau and pairs delicious Morello cherries with a splash of Kirsch liqueur. At just five per cent fat, this new product provides a unique offering, meeting demand for those looking for an innovative product and some measured indulgence in the New Year.

“Releasing Limited Editions in this way allows us to keep innovation at the heart of our brand, providing exciting new varieties for consumers alongside the popular flavours in our core range.”