Soul Sprout releases plant powered snack range
Originally founded as Two Moms in the Raw, Soul Sprout has launched as the new brand offering snacks made with organic, non GMO and raw ingredients.
Kellogg’s unveils brownie style bakes
Food giant Kellogg’s is expanding its Coco Pops brand portfolio with the launch of brownie style Choco Bakes.
Chia Charge launches mini flapjack bars
British sports nutrition brand Chia Charge has launched two new mini flapjack products, designed to help athletes refuel, on the go.
Superfood alchemy
Sweet Virtues has launched Superfood Halo Thins which are available in White Tea & Peppermint (to revive), Yerba Mate & Lemon (to energise), Himalayan Pink Salt (to balance) and Maqui (to detox).
Food for thought
I always enjoy Food Matters Live, which is currently taking place at London’s ExCel.
Simple ingredients and natural flavours
The Hershey Company has announced that Holiday Hershey’s Kisses Milk Chocolates and Hershey’s Milk Chocolate Bars, made with simple ingredients and no artificial flavours, will launch nationwide this holiday season.
Ice cream business shortlisted
Clapham, London-based business, Oppo Ice Cream has beaten hundreds of small businesses to be shortlisted in the national Nectar Business Small Business Awards.
Sweet innovation
My trip last month to the NCA Sweets & Snacks Expo in Chicago was a real treat that gave me the opportunity to see some of the trends that will be influencing the confectionery sector around the world in the coming months.
Soy protein snacking study
A new study published in the latest edition of The Journal of Nutrition found that consumption of a protein-rich afternoon snack containing soy protein resulted in reductions in appetite.
Better for you snacks
Appealing to growing consumer demand for delicious and nutritious better for you snack alternatives, Old Wisconsin is introducing a new line up of Fast Fuel Sausage Sticks and Bites in the US. The new product launch comes as the first full school year comes to a close following the publication of new USDA ‘Smart Snacks […]
It’s all good…
Kate Hamilton and Jane Shandley are the co-founders of ’functional‘ chocolate brand iQ Chocolate.
All natural snickerdoodles
Lenny and Larry’s, a Californian manufacturer of all-natural, high protein snacks, is launching a Snickerdoodle Complete Cookie. The cinnamon cookie is vegan and non-GMO, and provides 16g of protein and 6g of fibre. It has zero cholesterol, no eggs, no dairy and nothing artificial. “Think Grandma’s cookies…the wonderful aroma of a fresh baked sugar cookie […]
New format for nut butters
Pip & Nut is an emerging natural food brand that’s shaking up the burgeoning nut butter category by introducing new formats, occasions and flavours. From a range of three, Peanut Butter, Almond Butter and Coconut Almond Butter, the nut butters are designed to be enjoyed at any time, not just for breakfast. Not only a […]
Sprouted grains
A trend for sprouted grains is developing quickly in the US according to New Nutrition Business, a research company offering insights to the food and beverage industry. “By taking grains and sprouting them before using them in snacks and other foods, they’re delivering ‘good grains’ that are naturally gluten-free for people who want to avoid […]