Latest news

Mentos diversifies portfolio with new Experimentos jelly sweets

Haribo launches new Balla Bites Z!ng & Goldbears Sour ranges

Aero and Milkybar collaborate on a new range

Pip & Nut capitalise on bakery-inspired snacking

Popcorn Kitchen launches Munch Mix

organic chocolate

Reese’s adds its Peanut Butter Cups to organic lineup

posted 22 February, 2021

Booja-Booja now stocked in WH Smith Travel

posted 6 August, 2019

Rhythm 108 goes 100% vegan

posted 12 March, 2019

Vegan Easter range from Plamil

posted 1 March, 2019

Montezuma’s Easter 2019 range

posted 8 January, 2019

Sustainably sourced chocolate from CasaLuker beans debuts at Food Matters Live

posted 20 November, 2018

Raw Halo launches second crowdfunding campaign

posted 30 November, 2017

Green credentials

posted 2 August, 2017

Doisy & Dam unveils new chocolate bar flavour

posted 5 September, 2016

Oh Natural

posted 17 June, 2016

New Italian organic range

posted 1 October, 2014

Bigger and better

posted 1 September, 2014

‘Chocolate with a conscience’

posted 1 April, 2014

Organic chocolate rebrands

posted 27 January, 2014

A frank and honest approach

posted 5 March, 2013

Private label vs brand names

posted 22 May, 2012

What On Earth and GO*DO forms partnership

posted 5 September, 2011

Seeds of Change

Free chocolate for retailers

posted 1 December, 2010

Green & Black’s searches for taste assistant

posted 1 December, 2010

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