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Ghirardelli introduces two new refrigerated cookie dough flavours

Mondelēz and Sour Patch Kids announce Sour Patch Kids Besties

Planters releases new Ranch Seasoned Peanuts and Sweet Cayenne BBQ Seasoned Peanuts

Little Debbie expands bakery lineup with Mocha Swiss Rolls

David launches high-protein frozen dessert

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Stoats gains Scottish listings after award win

posted 15 June, 2016

Sustainable palm oil labels on confectionery

posted 15 June, 2016

Divine Chocolate secures new listings

posted 8 June, 2016

Colourful confectionery

posted 8 June, 2016

Chocolate bonanza

posted 1 June, 2016

Full fat versus low fat

posted 25 May, 2016

Galaxy Duet expands with new large format

posted 24 May, 2016

Cadbury favourite makes a return

posted 18 May, 2016

Atkins debuts improved crispy chocolate bars

posted 13 May, 2016

Chia Charge launches mini flapjack bars

posted 11 May, 2016

Mentos Shakies in multipack launch

posted 10 May, 2016

Chile: chocolate consumption soars

posted 2 May, 2016

Sucrose esters in fondant, fudge and chewies

posted 2 May, 2016

Stoats expands porridge range

posted 28 April, 2016

Seasonal flavours for Sensient

posted 28 April, 2016

Award winning desserts

posted 26 April, 2016

Tilly’s secures Morrison’s deal

posted 13 April, 2016

A splash of gin

posted 12 April, 2016

New pack design for KP Nuts

posted 11 April, 2016

Calbee joins forces with DS Smith

posted 8 April, 2016

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