TNA showcases at Snaxpo
tna will demonstrate its complete solutions for the snack industry at this year’s Snaxpo exhibition. Through the innovation station, a fully interactive experience, visitors can explore tna’s 360-degree capabilities. Here, they can discover all of the features, benefits and specifications for all the individual pieces of tna equipment that make up a complete snack manufacturing line.
Patrick Avelange, vice president Americas, comments, “As the world’s most comprehensive trade show devoted exclusively to the international snack food industry, Snaxpo is always a show we look forward to. tna is no longer just a packaging expert. And this exhibition is the perfect platform for us to demonstrate how our existing and prospective customers can benefit from our expanded turnkey capabilities, giving them the power and control to boost their snack production anytime, anywhere.”
Following the recent acquisitions of FOODesign and Florigo, tna can now offer its expanding global customer base a range of food processing solutions that include batch, continuous and innovative vacuum frying options for healthier, reduced-fat snacks.
Mark Lozano, national sales manager North America, adds, “As consumers seek healthier alternatives with great taste and appearance, snack food manufacturers are looking to create greater appeal by improving the healthfulness of their products. Whether it’s by producing premium snacks or alternative options, such as fruit and vegetable chips, tna’s flexible technology, combined with the expertise of our global team, helps manufacturers meet these growing consumer demands.”
