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Pilgrims Choice launches new Dip & Dunk adult snacking range
Britannia 5050 launches Caramel Dipped Crunchy Layered Sandwich
Wall’s Pastry introduces high protein sausage roll to UK retail
Quaker introduces new protein rice crisps
Hames expands portfolio with giant chocolate buttons range
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Bakery
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Chocolate
Functional & Free-from
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blog
Will you be exhibiting at ISM?
posted 17 December, 2013
news
Award for eclair toffees
posted 7 November, 2013
news
Sourdough library launched
posted 6 November, 2013
news
Craft bakers meeting
posted 31 October, 2013
feature
Raw passion
posted 7 October, 2013
news
90-calorie frozen treat
posted 12 September, 2013
news
Traditional and chewy sweets
posted 9 September, 2013
feature
Form and function
posted 28 August, 2013
news
Chocolate Club promotion box competition
posted 9 July, 2013
news
Prince or princess Love Hearts
posted 9 July, 2013
news
Chocolate brand rolls out distinctive new flavours
posted 9 July, 2013
news
Fruit puree rebranded and relaunched
posted 5 July, 2013
blog
Marking the occasion
posted 3 July, 2013
news
336 hours of potato ‘action’
posted 28 June, 2013
feature
“Innovation is the lifeblood of UK chocolate manufacturing”
posted 30 May, 2013
news
Functional bars generate more profit
posted 29 May, 2013
feature
“Pom-Bear has risen to new sales heights”
posted 18 April, 2013
news
Brand redesign increases sales by 20%
posted 18 April, 2013
news
Lindt & Sprüngli continues Asian growth
posted 12 April, 2013
news
A packaging scoop
posted 9 April, 2013
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